Salmon (Or Tuna) Loaf
Salmon (Or Tuna) Loaf is an moderately easy dinner. Made with 2 c. drained canned salmon or 2 c. drained canned tuna, 2 c. soft bread cubes or 1/2 c. bread crumbs, 1 tbsp. minced onion, 1/8 tsp. pepper and 1/2 c. cream of celery soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, combine all ingredients and mix well.
Place in a well-greased 8 x 4-inch loaf pan.
Bake at 375Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment