Salmon Loaf

Salmon Loaf

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Salmon Loaf is an moderately easy dinner. Made with 1 lb. can salmon (red preferred), 4 eggs, seasoning to taste (such as onion flakes, pepper, dill and parsley), 1 c. rice krispies or corn flakes and squeeze of lemon juice (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Put salmon into loaf pan; mash.

Add eggs; mix thoroughly. Melt margarine in heated milk.

Add to salmon; stir well.

Add cereal.

Bake about 1 hour at 375Β°.

🍷 Perfect Pairings

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