Salmon Loaf
Salmon Loaf is an easy dinner. Made with 1 8 oz. pkg. cream cheese, softened, 1 large can salmon, drained, 1 tbsp. grated onion, 1 tsp. liquid smoke, to taste and few drops worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix thoroughly and form shape needed before refrigerating. It's best to keep in refrigerator at least a day before using.
π· Perfect Pairings
Complete your meal with these
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