Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 can salmon, drained fully, 2 egg whites, lightly beaten, 2 tbsp. onion, minced, 1/2 c. celery, chopped and 2 tbsp. green bell pepper, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 350Β°.
Put salmon, 1/4 cup water and remaining ingredients into a bowl.
Mix to blend. Spray loaf pan with cooking spray.
Place mixture in pan. Bake 30 to 40 minutes until golden.
Let cool 5 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment