Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 lb. can salmon, 1/2 c. bread crumbs, 1/8 tsp. pepper, 1/2 tsp. salt and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove skin and bones from salmon.
Add all ingredients except egg whites.
Cool slightly before folding in stiffly beaten egg whites.
Bake in buttered mold or loaf pan for 1 hour at 350Β°. Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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