Salmon Loaf

Salmon Loaf

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Salmon Loaf is an moderately easy dinner. Made with 1 (1 lb.) can salmon, 2 tbsp. butter, 1/2 c. chopped onion, 1/2 c. chopped celery and 3 or 4 pieces bread, cubed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Grease loaf pan.

Drain salmon and remove skin and bones. In hot butter, saute onion and celery until tender.

Stir in bread cubes.

Remove from heat.

🍷 Perfect Pairings

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