Salmon Loaf

Salmon Loaf

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Salmon Loaf is an moderately easy dinner. Made with 1 (16 oz.) can salmon, 3/4 c. milk, 2 eggs, beaten well, 1 1/2 c. herb bread crumbs and 2 t. onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain salmon and reserve liquid in saucepan.

Flake salmon and mix with other ingredients.

Spray loaf pan with non-stick spray.

Put mixture in loaf pan and pack tightly.

Bake at 350Β° for 50 minutes.

🍷 Perfect Pairings

Complete your meal with these

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