Salmon Loaf

Salmon Loaf

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Salmon Loaf is an easy dinner. Made with 1 (15 oz.) can salmon, 1 c. bread crumbs, 1/2 c. milk, 1 tbsp. butter and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain juice and remove bones from salmon.

Break up salmon in bowl.

Add bread crumbs and milk; mix well.

Distribute butter bits throughout.

Add salt and pepper.

Place in greased loaf pan.

Sprinkle top with bread crumbs.

Bake at 400Β° for 1/2 hour.

🍷 Perfect Pairings

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