Salmon Fritters
Salmon Fritters is an moderately easy dinner. Made with 1 large (16 oz.) can salmon, 1/2 c. flour, 1/2 small onion, grated, 1/2 c. buttermilk and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and flake salmon, discarding bone and skin.
Beat eggs. Grate onion.
Mix all ingredients.
Drop by teaspoons into hot fat; cook until golden brown.
Makes 4 to 6 servings.
π· Perfect Pairings
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