Salmon Fillet with Dill
Salmon Fillet With Dill is an easy dinner. Made with 1 lb. salmon fillet, 2 tbsp. olive oil, large clove garlic, 1 lemon and dried or fresh dill, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small saucepan, saute crushed garlic in olive oil very briefly.
Add lemon juice and stir. Pour over fish.
Sprinkle with dill.
Bake at 350Β° for 15 to 20 minutes depending on thickness of salmon.
Serve over rice with steamed broccoli and salad. Serves 3.
π· Perfect Pairings
Complete your meal with these
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