Salmon Dip for Vegetables
Salmon Dip For Vegetables is an moderately easy dinner. Made with 1 (6 1/2 oz.) can salmon, drained and flaked, 1/2 c. nonfat yogurt (plain), 1/4 c. chopped celery, 2 tbsp. chopped green onion and 1 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine; chill and serve with assorted fresh vegetables.
π· Perfect Pairings
Complete your meal with these
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