Salmon Croquettes
Salmon Croquettes is an moderately easy dinner. Made with 1 (15 oz.) can pink salmon, drained (save juice), 1 egg, 1/2 c. flour, pepper to taste and 1/2 c. chopped green onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix salmon and egg with fork.
Add 1/2 cup sifted flour and stir (mixture will be thick).
Add pepper, onions and Worcestershire sauce.
In the 1/4 cup salmon juice, put the baking powder; beat with fork until it foams.
Pour this into salmon mixture and mix with fork.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment