Salmon Croquettes
Salmon Croquettes is an moderately easy dinner. Made with 1 (14 oz.) can pink salmon, 1/2 c. cooked, diced potato, 2 tbsp. chopped onion, 5 saltine cracker crumbs and 1 beaten egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Drain salmon and remove bones.
Mix salmon, potato, onion, cracker crumbs, egg and black pepper.
With a spoon, form a ball with the mixture and roll in cornmeal.
Form small patties and fry until golden brown.
π· Perfect Pairings
Complete your meal with these
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