Salmon Chowder
Salmon Chowder is an moderately easy dinner. Made with 1 large onion, sliced thin, 2 tbsp. butter, 2 c. thin sliced potatoes, 4 c. hot water and 1 lb. salmon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry onion in butter until golden brown.
Add remaining ingredients, except milk, crackers and eggs.
Boil gently for 30 minutes.
Add hot milk.
Let it boil up once.
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