Salmon Cheese Pâté
Salmon Cheese Pâté is an moderately easy dinner. Made with 1 can salmon, rinsed, 1 (8 oz.) pkg. softened cream cheese, 1/4 c. crumbled blue cheese, 1 tbsp. grated onion and 2 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Blend cheeses with salmon and seasonings until smooth.
Mold into small bowl lined with plastic wrap.
Chill several hours. Unmold to serve, garnishing with sprigs of parsley.
Serve with crackers, toast rounds or thin rye bread.
🍷 Perfect Pairings
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