Salmon Cheese Ball
Salmon Cheese Ball is an easy dinner. Made with 1 lb. can prelate salmon, drained, flaked and bones and skin removed, 8 oz. softened cream cheese, 1 tbsp. dried or fresh chives, 1/2 tsp. worcestershire and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Place in refrigerator until of consistency to form into a ball.
Roll in parsley.
π· Perfect Pairings
Complete your meal with these
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