Salmon Cakes

Name: Salmon Cakes
Ingredients: 1 (15 oz.) can salmon; 1/2 c. flour; 1 egg; 1/2 stack crackers, crushed fine; pepper to taste

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Salmon Cakes is an easy dinner. Made with 1 (15 oz.) can salmon, 1/2 c. flour, 1 egg, 1/2 stack crackers, crushed fine and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 (15 oz.) can salmon

1/2 c. flour

1 egg

1/2 stack crackers, crushed fine

pepper to taste

👨‍🍳 Instructions

Open salmon and drain juice.

Set aside.

Remove bones. In mixing mash salmon well.

Add beaten egg to salmon; mix well salmon to flour and pepper. Add cracker crumbs mixture, then add to salmon. Melt shortening in frying pan and fry salmon patties. Fry to golden brown.