Salmon Appetizers
Salmon Appetizers is an easy dinner. Made with 1 (15 oz.) can salmon, 1 (8 oz.) pkg. cream cheese, 4 tbsp. salsa, 2 tbsp. chopped parsley and 8 flour tortillas (8-inch), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Drain salmon in small bowl, then combine all ingredients. Spread mixture over each of the tortillas.
Roll each one up tightly and wrap individually with plastic wrap.
Refrigerate 2 to 3 hours.
Slice into bite size pieces.
Makes about 48 appetizers.
π· Perfect Pairings
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