Sally's Pork Chop Casserole
Sally'S Pork Chop Casserole is an moderately easy dinner. Made with 2 large onions, sliced, 4 to 6 center cut pork chops, 1/2 stick butter or margarine, 1 tbsp. chili sauce and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Sauté the onion in butter or margarine.
Brown pork chops on both sides in separate pan.
Layer sauteed onions, browned pork chops and onions in a 9 x 13 baking dish.
In a small bowl, blend chili sauce, flour, salt, pepper and ginger ale.
Pour mixture over pork chop/onion mixture.
Bake at 350° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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