Salisbury Steak
Salisbury Steak is an moderately easy dinner. Made with 1 can campbell's golden mushroom soup, 1 1/2 lb. ground beef, 1/2 c. dry bread crumbs, 1 egg, beaten and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together 1/4 cup soup with remaining ingredients.
Shape into oblong patties, place into baking dish.
Bake at 350Β° for 30 minutes.
Spoon off fat.
Mix remainder of soup with 1/3 cup water and pour over meat.
Bake 10 minutes longer.
π· Perfect Pairings
Complete your meal with these
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