Salisbury Steak
Salisbury Steak is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . can mushroom soup, . ground beef, c. dry bread or cracker crumbs, . salt and . pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oven to 350Β°.
In medium bowl, combine 1/4 of the soup with remaining ingredients except water; mix well.
Shape into six patties, arrange in a single layer in a 13 x 9-inch baking dish. Bake uncovered for 30 minutes.
Skim off fat.
Combine remaining soup and water.
Spoon over patties.
Return to oven; bake 10 minutes.
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