Salisbury Steak

Salisbury Steak

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Salisbury Steak is an moderately easy dinner. Made with 2 lb. ground beef, 1 onion, 1 egg, 1 green pepper and 1 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix egg, hamburger, chopped onion and chopped green pepper with 1/2 cup of flour, then fry until done.

After this is done, remove, then use the other 1/2 cup of flour to make gravy with water and the grease.

Put the steak back into the gravy for about 45 minutes to simmer.

Add salt and pepper to your taste.

🍷 Perfect Pairings

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