Salisbury Steak
Salisbury Steak is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 egg, beaten, 1/2 c. quick oats, uncooked, 2 tbsp. ketchup and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, egg, oats, ketchup, 2 tablespoons water, Worcestershire sauce, onion flakes, salt and pepper.
Mix well and form into large, oval patties.
Pat lightly in flour to cover. Brown in frying pan.
Pour off grease.
Combine soup and soup can of water.
Pour over patties and simmer, covered, for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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