Salad Verte with Raspberries

Name: Salad Verte with Raspberries
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1/4 c. raspberry vinegar; 2 Tbsp . balsamic vinegar; 2 1/2 Tbsp . reduced calorie mayo; 2 tsp . white wine; Worcestershire sauce; 2 c. torn curly endive; 2 c. torn Boston lettuce; 2 c. torn romaine; 1 c. raspberries

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 19 views

Salad Verte With Raspberries is an moderately easy salad you can prepare in just 50 minutes. Made with c. raspberry vinegar, . balsamic vinegar, . reduced calorie mayo, . white wine and worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/4 c. raspberry vinegar

2 Tbsp . balsamic vinegar

2 1/2 Tbsp . reduced calorie mayo

2 tsp . white wine

Worcestershire sauce

2 c. torn curly endive

2 c. torn Boston lettuce

2 c. torn romaine

1 c. raspberries

👨‍🍳 Instructions

Combine first 4 ingredients in small bowl and stir with wire whisk.

Set aside.

Combine salad greens in large bowl, add vinegar mix and toss well.

Add raspberries, toss lightly.

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