Salad Gorgio
Salad Gorgio is an moderately easy dinner. Made with 1 lb. rotelle, 1/2 c. parmesan cheese, 1/4 lb. genoa salami, 1 large green pepper and 2 red onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta as directed on package.
Drain and mix cheese in with hands while pasta is still hot.
Cube or slice in strips the pepper, onions, olives and salami and mix well.
Add Italian dressing and mix together.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment