Sage Dressing
Sage Dressing is an impressive dinner. Made with 1 lb. pork sausage, 4 large loaves bread, 4 to 5 c. celery, 2 to 2 1/2 c. onions and 4 to 6 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut skirt steak into strips.
Marinate in glass dish for 24 hours in pineapple juice.
Stir once or twice while marinating. Discard pineapple juice.
Marinate 24 hours in glass dish in Italian dressing.
Reserve dressing.
Drain.
Sprinkle with garlic powder, oregano, coriander seed and cumin.
π· Perfect Pairings
Complete your meal with these
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