S.O.S.
S.O.S. is an moderately easy dinner. Made with 1 lb. hamburger, 1 to 2 tbsp. flour, milk, salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In skillet, brown hamburger meat.
Do not drain.
Add flour (sufficient amount to make a gravy).
Add milk until just barely covers meat in pan.
If gets too thick, add more.
Add salt and pepper to taste.
Serve on white bread.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment