Ruth's Round up Bean Casserole

Ruth's Round up Bean Casserole

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Ruth'S Round Up Bean Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 can red kidney beans, 1 can butter beans, 1 can pork and beans and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Brown beef; season with salt and pepper.

Add onion and green pepper.

Combine with rest of ingredients.

Pour into casserole dish.

Bake about 1 hour at 350Β°.

This can also be cooked in a slow pot.

Serve with salad and cornbread.

🍷 Perfect Pairings

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