Ruth's Date Cake
Ruth'S Date Cake is an moderately easy dinner. Made with 2 c. dates, cut up, 2 c. walnut pieces, 2 tbsp. soda, 2 c. boiling water and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over mixture of dates, walnut pieces and soda and let stand.
Cream together sugar and lard or Crisco.
Add eggs.
Add water from dates.
Add flour and salt.
Add dates, nuts and vanilla.
Do not frost.
Serves a lot of people.
Can be cut when cool into small loaf sizes.
Wrap in Saran Wrap and then aluminum foil.
Freeze.
Makes nice small gifts by adding brightly colored ribbon.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment