Russian Tea Cakes
Russian Tea Cakes is an moderately easy dinner. Made with 1 c. softened margarine, 1/2 c. powdered sugar, 1 tsp. vanilla, 2 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix margarine, 1/2 cup powdered sugar and vanilla.
Mix in flour, salt and nuts until dough holds together.
π· Perfect Pairings
Complete your meal with these
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