Russian Tea
Russian Tea is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. sugar, c. water, (3-inch) stick cinnamon, . whole cloves and . dry tea, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In saucepan, combine sugar, water, cinnamon and cloves; bring to a boil and simmer for 10 minutes.
Add tea, remove from heat and let stand, covered for 5 minutes.
Strain; add remaining ingredients.
Heat but do not boil.
Serve hot.
Yields about 8 cups.
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