Russian Tea
Russian Tea is an easy dinner. Made with 1 c. instant tea (with lemon; dry), 1 c. tang (dry mix), 1 1/2 c. sugar, 1/2 tsp. cinnamon and 1/2 tsp. cloves (powdered), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
To serve, mix with hot water.
Use 2 teaspoonfuls per cup or to taste. Store remainder in tightly closed container.
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