Russian Tea
Russian Tea is an easy dinner. Made with 1/8 lb. tea, 1 pt. pineapple juice, 1/4 c. whole cloves, 2 gal. water and sugar to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
When water boils, put in cloves (tied in sack).
Pour over tea and steep 5 minutes.
Pour in fruit juice and sugar.
Taste and keep hot.
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