Russian Round Rocks Cookies
Russian Round Rocks Cookies is an moderately easy dinner. Made with 1 c. butter, 1 1/2 c. sugar, 2 3/4 c. sifted flour, 3 eggs and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Before you start, sample the rum and check for quality.
Good, isn't it?
Now go ahead.
Select a large mixing bowl, measuring cup, etc. and check the rum again for quality.
It must be just right.
Try it again.
With an electric mixer, beat 1 cup butter in a large fluffy bowl.
Add 1 teaspoon sugar and beat again.
π· Perfect Pairings
Complete your meal with these
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