Russian Mushrooms
Russian Mushrooms is an moderately easy dinner. Made with 2 c. real wine vinegar, 1 c. cold water, 4 cloves (whole), 10 peppercorns and 1 bay leaf, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to boil the first 7 items.
Add mushrooms.
Simmer for 15 minutes.
Remove garlic.
Pour into jar (glass if possible); top with oil.
Place plastic over lid and tighten top. Let sit 6 days before eating.
π· Perfect Pairings
Complete your meal with these
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