Russian Chicken
Russian Chicken is an easy dinner. Made with 6 to 8 chicken breasts, 1 bottle russian dressing, 1 jar (about 8 oz.) apricot preserves and 1 envelope dry onion soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Pour over chicken.
Bake at 350Β° for one hour.
π· Perfect Pairings
Complete your meal with these
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