Russian Cabbage

Russian Cabbage

Russian Cabbage is an moderately easy dinner. Made with 3 tbsp. butter, 3 tbsp. onion, chopped, 3 tbsp. green pepper, chopped, 2 c. tomatoes, chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion and green pepper in butter until slightly brown. Add tomatoes, salt and pepper.

Put half of cabbage in greased casserole.

Alternate layers with tomato mixture.

Sprinkle bread crumbs and cheese on top.

Bake at 350Β° for 20 minutes.

Ummm good!

🍷 Perfect Pairings

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