Russian Boat Dip
Russian Boat Dip is an moderately easy dinner. Made with 1 loaf round or long rye bread, 1 c. sour cream, 3/4 c. mayonnaise, 1 tsp. dill seed and/or 1 tsp. dill weed and 1 tsp. chopped parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut bread around, leaving the outer crust, top only to make a cover for the bread.
Scoop out the inside.
Cut inside part into small pieces to use for dip.
Mix all ingredients together.
Pour into the bread cavity.
This also makes a pretty centerpiece.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment