Rum Pie
Rum Pie is an moderately easy dinner. Made with 1 c. milk, 3 egg yolks, 2 egg whites, 1/3 c. sugar and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk in double
Boiler.
Add beaten egg yolks and 1/3 cup sugar. Cook
Boiling water until spoons coated. Remove from heat and add Knox gelatin;
Stir until dissolved.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment