Rum or Bourbon Balls
Rum Or Bourbon Balls is an moderately easy dinner. Made with 1/2 lb. vanilla wafers, 1 c. nuts, chopped (pecans), 2 tbsp. cocoa, 1/2 c. light corn syrup and 1/4 c. rum or bourbon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush wafers fine.
Mix with chopped nuts, cocoa, corn syrup and rum until mixture forms soft paste.
Dust palms of hands with confectioners sugar.
Shape paste into balls about the size of a walnut.
Set aside one hour, then roll in sugar.
Store in an airtight container.
Makes about 30 balls.
π· Perfect Pairings
Complete your meal with these
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