Rum Glaze

Rum Glaze

Rum Glaze is an easy dinner. Made with 1 1/3 c. sifted powdered sugar, 2 tbsp. butter, melted, 1 tbsp. rum (or milk) and 1 tbsp. whipping cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a small bowl combine powdered sugar, butter and rum (or milk).

Stir in whipping cream or milk.

If necessary, add cream or milk, 1 teaspoon at a time, until it reaches drizzle consistency.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.