Rum Cake
Rum Cake is an moderately easy dinner. Made with 1 pkg. duncan hines golden butter cake mix, 1/2 c. chopped pecans, 1 (3 oz.) pkg. instant vanilla pudding, 1/2 c. light rum and 1/2 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease and flour Bundt or tube pan.
Crumble nuts into bottom of pan.
Put cake mix, rum, pudding, water, oil and eggs into bowl and mix together for 2 minutes.
Pour batter into cake pan and bake 60 minutes at 325Β°.
Remove cake from oven and immediately pour or spoon hot glaze over it.
π· Perfect Pairings
Complete your meal with these
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