Rum Cake
Rum Cake is an moderately easy dinner. Made with 1 yellow cake mix, 1 small box vanilla instant pudding, 4 eggs, 1/2 c. rum and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all but nuts for 2 minutes.
Pour batter over nuts in bottom of a greased tube pan.
Bake 1 hour at 325Β°.
Cool 15 minutes; remove from pan.
π· Perfect Pairings
Complete your meal with these
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