Rum Cake

Rum Cake

Rum Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 (3 1/2 oz.) pkg. jell-o instant pudding mix (vanilla), 4 eggs, 1/2 c. wesson oil and 1 c. cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325Β°. Grease and flour 10-inch tube pan or 12-cup Bundt pan. Sprinkle pecans over bottom of pan.

🍷 Perfect Pairings

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