Rum Cake
Rum Cake is an moderately easy dinner. Made with 1 (4 oz.) pkg. chopped pecans, 1 box pillsbury yellow cake mix, 1/2 c. salad oil, 4 eggs and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Grease cake pin.
Combine all ingredients except nuts until creamy.
Sprinkle all the nuts on bottom of cake pan and add the mixture.
Bake for approximately 55 minutes.
π· Perfect Pairings
Complete your meal with these
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