Rugalach

Rugalach

Rugalach is an easy dinner. Made with 1/2 lb. melted butter, 1/2 pt. sour cream and 2 heaping c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Mix and roll above ingredients in four balls; refrigerate overnight.

Roll each ball into a pie shape.

Sprinkle with sugar and cinnamon.

Cut each into 16 triangles.

Fill with fruit jam, nuts and raisins.

Grease sheet; bake at 375Β° for 15 minutes.

🍷 Perfect Pairings

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