Royal Icing
Royal Icing is an easy dinner. Made with 3 large egg whites, 1 lb. powdered sugar, 1/2 tsp. cream of tartar and paste or liquid food colorings, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thick icing
In large bowl, beat egg whites and cream of tartar with mixer until frothy.
Gradually add powdered sugar and beat 5 to 7 minutes until glossy, stiff peaks form when beaters are lifted.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment