Royal Chocolate Sauce
Royal Chocolate Sauce is an moderately easy dinner. Made with 1 tbsp. cornstarch, 3 tbsp. cocoa, 1/2 c. butter or margarine, 1/2 c. honey and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Combine cornstarch, cocoa, margarine, honey and water in a heavy saucepan, bring to a boil, stirring constantly.
Remove from heat; add marshmallow crème and vanilla.
Stir until blended. Serve warm over ice cream or as a dip for fresh fruit and cake cubes. Makes 2 cups.
🍷 Perfect Pairings
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