Roxies Petite Gateaus
Roxies Petite Gateaus is an impressive dinner. Made with 2 c. butter, 2 c. sugar, 2 c. brown sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl cream butter and both sugars, add eggs and vanilla.
Then mix together all dry ingredients; add to cream mixture, mix well. Add remaining ingredients; roll into balls, place two inches apart on a cookie sheet.
Bake at 375Β° for 6 to 10 minutes.
Makes about 100 cookies.
π· Perfect Pairings
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