Round Steak

Round Steak

Round Steak is an easy dinner. Made with 2 lb. round steak, 1 pkg. onion soup mix, 1/4 c. water and 1 c. condensed cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut steak into 5 or 6 pieces.

Place in slow cooker.

Add dry ingredients, water and soup.

Cover and cook on low for 5 or 6 hours or longer if needed.

Serve with mashed potatoes.

Yields 5 or 6 servings.

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